Rosalee de la Foret of Herb Mentor did a video lesson on how to make Dandelion wine which includes how to harvest.
I've never had dandelion wine myself but know a few people that have and they say it's very sweet and yummy.
She uses dried apricots but I'm wondering what those of you who have made this or tried it have used, since I don't like apricots all that much...or raisins for that matter...
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