I've been looking at herbs I can wildcraft or grow easily in Alaska and I found a video on gathering or hunting CHAGA in Alaska! Chaga is a superfood mushroom that people like David Wolfe, Daniel Vitalis, etc all RAVE about and I now know where to find it, how to decoct it and how to make yummers out of it ^_^
To decoct chaga or make a chaga tea simply rinse it off, break it into nuggets or chunks, throw in a pot with some spring water or glacier water, bring to boil, let simmer 15-30 minutes, then pour off the yummy decoction or tea. Simple! This tea can be added to green smoothies, almond milk, or drunk straight.
If Chaga is already your pick, way to go! Apart from the countless medicinal benefits you could get from it, location-wise it is perfect. Chaga mushrooms are commonly spotted during winter. They’re very appropriate for the cold climate in Alaska.
ReplyDeleteMack Shepperson